|Variety||Caturra, Colombia, Castillo|
|Processor||Various Smallholder Producers|
|Notes||Ripe Plum, Blackcurrant, Apricot|
About this coffee:
Whilst Huila is naturally blessed with optimal coffee growing geography, the key to great quality coffees from this region are the growers themselves. Coffee farming within the region is overwhelmingly small-scale. Indeed, approximately 80% of producers from the region farm coffee on less than 3 hectares of land. These small farms are tended by individual families with labour only very rarely being contracted out, which leads to more thorough and intensive management practices and great pride in the final product – which is, itself, an extension of the family.
Preorders are cut off on the 15th of every month, and ship early the following month